1. Xu Qi, Li Xiangfei, Wang Eryin, He Yufeng, Yin Boxing, Fang Dongsheng, Wang Gang*, Zhao Jianxin, Zhang Hao, Chen Wei. A cellular model for screening of lactobacilli that can enhance tight junctions. RSC Advances. 2016, 6: 111812-111821
2. Li Xiangfei, Wang Na, Yin Boxing, Fang Dongsheng, Jiang Tian, Fang Shuguang, Zhao Jianxin, Zhang Hao, Wang Gang*, Chen Wei*. Effects of Lactobacillus plantarum CCFM0236 on Hyperglycemia and Insulin Resistance in High-fat and Streptozotocin Induced Type 2 Diabetic Mice. Journal of Applied Microbiology. 2016, 121(6): 1727-1736
3. Yang Bo, Chen Haiqin*, Stanton Catherine, Chen Yong Q., Zhang Hao, Chen Wei. Mining bifidobacteria from the neonatal gastrointestinal tract for conjugated linolenic acid production. Bioengineered. 2016
4. Yan Bowen, Zhao Jianxin*, Fan Daming, Tian Fengwei, Zhang Hao, Chen Wei. Antifungal Activity of Lactobacillus plantarum Against Penicillium roqueforti in Vitro and the Preservation Effect on Chinese Steamed Bread. Journal of Food Processing and Preservation. 2016
5. Lin Lufen, Huang Luelue, Fan Daming*, Hu Bo, Gao Yishu, Lian Huizhang, Zhao Jianxin, Zhang Hao, Chen Wei. Effects of the components in rice flour on thermal radical generation under microwave irradiation. International Journal of Biological Macromolecules. 2016, 93: 1226-1230
6. Zhang Baixi, Song Yuhang, Chen Haiqin, Zhang Hao, Chen Wei*. Production of trans-10,cis-12-conjugated linoleic acid using permeabilized whole-cell biocatalyst of Yarrowia lipolytica. Biotechnology Letters. 2016, 38(11): 1917-1922
7. Li Xiangfei, Wang Na, Xu Qi, Jiang Tian, Fang Shuguang, Wang Gang*, Zhao Jianxin, Zhang Hao, Chen Wei*. A comparative study of the antidiabetic effects exerted by a live and dead multi-strain probiotic in the type 2 diabetes model of mice. Food & Function. 2016
8. Cui Shumao, Zhao Jianxin, Chen Yong Q., Zhang Hao*, Chen Wei. High-density culture of Lactobacillus plantarum coupled with a lactic acid removal system with anion-exchange resins. Biochemical Engineering Journal. 2016, 115: 80-84
9. Zan Xinyi, Tang Xin, Chu Lifang, Zhao Lina, Chen Haiqin, Chen Yong Q., Chen Wei, Song Yuanda*. Lipase genes in Mucor circinelloides: identification, sub-cellular location, phylogenetic analysis and expression profiling during growth and lipid accumulation. Journal of Industrial Microbiology & Biotechnology. 2016, 43(10): 1467-1480
10. Wang Hongchao, Zhang Chen, Chen Haiqin, Yang Qin, Zhou Xin, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q*. Biochemical characterization of an isoform of GDP-D-mannose-4,6-dehydratase from Mortierella alpine. Biotechnology Letters. 2016, 38(10): 1761-1768
11. Yin ruijie, Zhai Qixiao, Yu Leilei, Xiao Yue, Wang Gang, Yu Ruipeng, Tian Fengwei*, Chen Wei*. The binding characters study of lead removal by Lactobacillus plantarum CCFM8661. European Food Research and Technology. 2016, 242(10): 1621-1629
12. Mao Bingyong, Li Dongyao, Ai Chunqing, Zhao Jianxin, Zhang Hao, Chen Wei*. Lactulose Differently Modulates the Composition of Luminal and Mucosal Microbiota in C57BL/6J Mice. Journal of Agricultral and Food Chemistry. 2016, 64(31): 6240-6247
13. Wang Hongchao, Zhang Chen, Chen Haiqin, Yang Qin, Zhou Xin, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q.*. Characterization of an fungal L-fucokinase involved in Mortierella alpina GDP-L-fucose salvage pathway. Glycobiology. 2016,26(8): 880-887
14. Tian Yanjun, Xu Hui, Liu Jianjun, Chen Wei, Sun Wentao, Chen Yong Q.*. Construction of acetoin high-producing Bacillus subtilis strain. Biotechnology & Biotechnological Equipment. 2016, 30(4): 700-705
15. Xing Jiali, Wang Fan, Xu Qi, Yin Boxing, Fang Dongsheng, Zhao Jianxin, Zhang Hao, Chen Yong Q.,Wang Gang*, Chen Wei. Screening of potential probiotic lactic acid bacteria based on gastrointestinal properties and perfluorooctanoate toxicity. Applied Microbiology and Biotechnology. 2016, 100(15): 6755-6766
16. Zhai Qixiao, Tian Fengwei, Zhao Jianxin, Zhang Hao, Narbad Arjan, Chen Wei*. Oral Administration of Probiotics Inhibits Absorption of the Heavy Metal Cadmium by Protecting the Intestinal Barrier. Applied and Environmental Microbiology. 2016, 82(14): 4429-4440
17. Cui Shumao, Zhao Jianxin, Liu Xiaoming, Chen Yong Q., Zhang Hao, Chen Wei. Maximum-biomass prediction of homofermentative Lactobacillus. Journal of bioscience and bioengineering. 2016, 122(1): 52-57
18. Zhang Yingtong, Navarro Eusebio, Canovas-Marquez Jose T., Almagro Lorena, Chen Haiqin, Chen Yong Q., Zhang Hao, Torres-Martinez Santiago, Chen Wei*, Garre Victoriano*. A new regulatory mechanism controlling carotenogenesis in the fungus Mucor circinelloides as a target to generate beta-carotene over-producing strains by genetic engineering. Microbial Cell Factories. 2016, 15: 99
19. Zhao Nan, Zhang Chuchu, Yang Qin, Yang Bo, Lu Wenwei, Li Dongyao, Liu Xiaoming, Tian Fengwei, Zhang Hao, Chen Wei* Multiple roles of lactic acid bacteria microflora in the formation of marker flavour compounds in traditional chinese paocai. RSC Advances. 2016, 6(92): 89671-89678
20. Hao Guangfei, Chen Haiqin*, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q. Metabolic Engineering of Mortierella alpina for Enhanced Arachidonic Acid Production through the NADPH Supplying Strategy. Applied and Environmental Microbiology. 2016, 82(11): 3280-3288
21. Hao Guangfei, Chen Haiqin*, Yang Bo, Du Kai, Wang Hongchao, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q.. Substrate specificity of Mortierella alpina Delta 9-III fatty acid desaturase and its value for the production of omega-9 MUFA. European Journal of Lipid Science and Technology. 2016, 118 (5): 753-760
22. Ai Lianzhong, Guo Qingbin, Ding Huihuang, Guo Bengheng, Chen Wei, Cui Steve W.Steve W. Cui. Structure characterization of exopolysaccharides from Lactobacillus casei LC2W from skim milk. Food Hydrocolloids. 2016, 56: 134-143
23. Hang Feng, Wang Qinbo, Hong Qing, Liu Peiyi, Wu Zhengjun, Liu Zhenmin, Zhang Hao, Chen Wei. Purification and characterization of a novel milk-clotting metalloproteinase from Paenibacillus spp. BD3526. International Journal of Biological Macromolecules. 2016, 85: 547-554
24. Fan Daming, Liu Yixiao, Hu Bo, Lin Lufen, Huang Luelue, Wang Liyun, Zhao Jianxin, Zhang Hao, Chen Wei*. Influence of microwave parameters and water activity on radical generation in rice starch. Food Chemistry. 2016, 196: 34-41
25. Cui Shumao, Zhao Jianxin, Liu Xiaoming, Chen Yong Q., Zhang Hao*, Chen Wei. Maximum-biomass concentration prediction for Bifidobacteria in the pH-controlled fed-batch culture. Letters in applied microbiology. 2016, 62(3): 256-263
26. Zhao Nan, Zhang Chuchu, Yang Qin, Guo Zhuang, Yang Bo, Lu Wenwei, Li Dongyao, Tian Fengwei, Liu Xiaoming, Zhang Hao, Chen Wei*. Selection of Taste Markers Related to Lactic Acid Bacteria Microflora Metabolism for Chinese Traditional Paocai: A Gas Chromatography-Mass Spectrometry -Based Metabolomics Approach. Journal of Agricultural and Food Chemistry. 2016, 64(11): 2415-2422
27. Xing Jiali, Wang Gang*, Zhao Jichun, Wang Eryin, Yin Boxing, Fang Dongsheng, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Toxicity assessment of perfluorooctane sulfonate using acute and subchronic male C57BL/6J mouse models. Enviromental Pollution. 2016, 210: 388-396
28. Zhang Juan*, Liu Qian, Chen Wei, Du Guocheng, Chen Jian*. Short communication: Protection of lyophilized milk starter Lactobacillus casei Zhang by glutathione. Journal of Dairy Science. 2016, 99(3): 1846-1852
29. Tang Xin, Zan Xinyi, Zhao Lina, Chen Haiqin, Chen Yong Q., Chen Wei, Song Yuanda*, Ratledge Colinand Colin Ratledge. Proteomics analysis of high lipid‑producing strain Mucor circinelloides WJ11: an explanation for the mechanism of lipid accumulation at the proteomic level. Microbial Cell Factories. 2016, 15: 35
30. Zhu Jialin, Fan Daming, Zhao Jianxin*, Zhang Hao, Huang Jianlian, Zhou Wenguo, Zhang Wenhai, Chen Wei. Enhancement of the Gelation Properties of Surimi from Yellowtail Seabream (Parargyrops edita, Sparidae) with Chinese Oak Silkworm Pupa, Antheraea pernyi. Journal of Food Science. 2016, 81(2): 396-403
31. Zhao Lina, Jose T. Canovas-Marquez, Tang Xin, Chen Haiqin, Chen Yong Q., Chen Wei, Garre Victoriano*, Song Yuanda*, Ratledge Colin. Role of malate transporter in lipid accumulation of oleaginous fungus Mucor circinelloides. Applied Microbiology and Biotechnology . 2016, 100(3): 1297-1305
32. Yu Leilei, Zhai Qixiao, Liu Xiaoming, Wang Gang, Zhang Qiuxiang, Zhao Jianxin, Narbad Arjan, Zhang Hao, Tian Fengwei*, Chen Wei*, Jianxin Zhao,Arjan Narbad, Hao Zhang, Fengwei Tian, Wei Chen. Lactobacillus plantarum CCFM639 alleviates aluminium toxicity. Applied Microbiology and Biotechnology. 2016, 100(4): 1891-1900
33. Ai Chunqing, Zhang Qiuxiang*, Ding Junrong, Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Wei*. Mucosal delivery of allergen peptides expressed by Lactococcus lactis inhibit allergic responses in a BALB/c mouse model. Applied Microbiology and Biotechnology. 2016, 100(4): 1915-1924
34. Tong Yanjun, Feng Shoushuai*, Xin Yu, Yang Hailin, Zhang Ling, Wang Wu,Chen Wei. Enhancement of soluble expression of codon-optimizedThermomicrobium roseum sarcosine oxidase in Escherichia coli via chaperone co-expression. Journal of Biotechnology. 2016, 218: 75-84
35. Chu Linfang, Zan Xinyi, Tang Xin, Zhao Lina, Chen Haiqin, Chen Yong Q., Chen Wei, Song Yuanda*. The role of a xylose isomerase pathway in the conversion of xylose to lipid in Mucor circinelloides. RSC Advances. 2016, 6(81): 77944-77952
36. Xiao Yue, Zhai Qixiao, Wang Gang, Liu Xiaoming, Zhao Jianxin, Tian Fengwei*, Zhang Hao, Chen Wei. Metabolomics analysis reveals heavy metal copper-induced cytotoxicity in HT-29 human colon cancer cells. RSC Advances. 2016, 6(82):78445-78456
37. Zan Xinyi, Tang Xin, Zhao Lina, Chu Lifang, Chen Haiqin, Chen Wei, Chen Yong Q., Song Yuanda*. Bioinformatical analysis and preliminary study of the role of lipase in lipid metabolism in Mucor circinelloides. RSC Advances. 2016,6(65):60673-60682
38. Li Xiangfei, Wang Na, Yin Boxing, Fang Dongsheng, Zhao Jianxin, Zhang Hao, Wang Gang*, Chen Wei. Lactobacillus plantarum X1 with alpha-glucosidase Inhibitory Activity Ameliorates Type 2 Diabetes in Mice. RSC Advances. 2016, 6(68), 63536-63547
39. Wang Hongchao, Zhang Chen, Yang Qin, Feng Jinghan, Chen Haiqin, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q. Production of GDP-L-fucose from exogenous Fucose through the Salvage Pathway in Mortierella alpina. RSC Advances. 2016, 6(52): 46308-46316
40. Hang Feng, Liu Peiyi, Wang Qinbo, Han Jin, Wu Zhengjun, Cao Caixia, Zhang Zhenmin, Zhang Hao, Chen Wei*. High Milk-Clotting Activity Expressed by the Newly Isolated Paenibacillus spp. Strain BD3526. Molecules (Basel, Switzerland). 2016, 21(1): 73
41. Wang Juntong, Chen Haiqin*, Yang Bo, Gu Zhennan, Zhang Hao, Chen Wei, Chen Yong Q.
Wei Chenabc and Yong Q. Chen. Lactobacillus plantarum ZS2058 produces CLA to ameliorate DSS-induced acute colitis in mice. RSC Advances. 2016, 6(18): 14457-14464
42. Zhai Qixiao, Tian Fengwei, Wang Gang,Zhao Jianxin, Liu Xiaoming, Cross Kathryn, Zhang Hao, Narbad Arjan*, Chen Wei*. The cadmium binding characteristics of a lactic acid bacterium in aqueous solutions and its application for removal of cadmium from fruit and vegetable juices. RSC Advances. 2016, 6(8): 5990-5998
43. Tian Yanjun，Fan Yixiao, Liu Jianjun, Zhao Xiangying, Chen Wei*. Effect of nitrogen, carbon sources and agitation speed on acetoin production of Bacillus subtilis SF4-3. Electronic Journal of Biotechnology.2016, 19: 41-49
44. Dai Peng, Chen Haiqin*,Yang Bo,Wang Hongchao,Yang Qin, Zhang Hao,Chen Wei, Chen Yong Q.Mortierella alpina feed supplementation enriched hen eggs with DHA and AA. RSC Advances . 2016, 6(3), 1694-1699
45. Tian Fengwei, Chi Feifei, Wang Gang, Liu Xiaoming, Zhang Qiuxiang, Chen Yongquan, Zhang Hao, Chen Wei*. Lactobacillus rhamnosus CCFM1107 treatment ameliorates alcohol-induced liver injury in a mouse model of chronic alcohol feeding. Journal of Microbiology.2015, 53(12): 856-863
46. Tian Fengwei#, Xiao Yue#, Li Xiaoxiao, Zhai Qixiao, Wang Gang, Zhang Qiuxiang, Zhang Hao, Chen Wei*.Protective effects of Lactobacillus plantarum CCFM8246 against copper toxicity in mice. PLoS ONE. 2015, 10(11): e0143318
47. Xing Jiali, Wang Gang*, Zhang Qiuxiang, Liu Xiaoming, Yin Boxing, Fang Dongsheng, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Determining antioxidant Activities of lactobacilli by cellular antioxidant assay in mammal cells Journal of Functional Foods. 2015, 19: 554-562
48. Wang Guangqiang, Xia Yongjun, Gu Zhennan, Zhang Hao, Chen Yong Q., Chen Haiqin*, Ai Lianzhong*, Chen Wei. A new potential secretion pathway for recombinant proteins in Bacillus subtilis. Microbial Cell Factories. 2015, 14: 179
49. Tong Yanjun, Feng Shoushuai*, Xin Yu, Yang Hailin, Zhang Ling, Wang Wu*, Chen Wei. Enhancement of soluble expression of codon-optimized Thermomicrobium roseum sarcosine oxidase in Escherichia coli via chaperone co-expression. Journal of Biotechnology.
50. Ai Chunqing, Zhang Qiuxiang*, Ding Junrong,Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Wei*. Mucosal delivery of allergen peptides expressed by Lactococcus lactis inhibit allergic responses in a BALB/c mouse model. Applied Microbiology and Biotechnology. 2015: 1-10
51. Zhang Qiuxiang, Ai Chunqing, Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao*, Chen Yong Q., Chen Wei*. Oral application of lactic acid bacteria following treatment with antibiotics inhibits allergic airway inflammation. Journal of Applied Microbiology. 2015, 119(3): 809-817
52. Zhao Lina, Zhang Huaiyuan, Wang Liping, Chen Haiqin, Chen Yong Q., Chen Wei, Song Yuanda*. C-13-metabolic flux analysis of lipid accumulation in the oleaginous fungus Mucor circinelloides. Bioresource Technology. 2015, 197: 23-29
53. Yang Bo, Chen Haiqin*, Tian Fengwei, Zhao Jianxin, Gu Zhennan, Zhang Hao, Chen Yong Q., Chen Wei. Complete genome sequence of Lactobacillus plantarum ZS2058, a probiotic strain with high conjugated linoleic acid production ability. Journal of Biotechnology. 2015, 214: 212-213
54. Chen Chen, Zhao Guozhong, Chen Wei, Guo Benheng. Metabolism of Fructooligosacchar- ides in Lactobacillus plantarum ST-III via Differential Gene Transcription and Alteration of Cell Membrane Fluidity. Applied and Environmental Microbiology. 2015, 81(22): 7697-7707
55. Wang Liyun, Fan daming*, Chen Wei, Terentjev Eugene M.Bacterial growth, detachment and cell size control on polyethylene terephthalate surfaces. Scientific Reports.2015,5: 15159
56. Hao Danhui, Chen Haiqin*, Hao Guangfei, Yang Bo, Zhang Baixi, Zhang Hao, Chen Wei, Chen Yong Q. Production of conjugated linoleic acid by heterologous expression of linoleic acid isomerase in oleaginous fungus Mortierella alpine. Biotechnology Letters. 2015, 37(10):1983-1992
57. Tang Xin, Zhao Lina, Chen Haiqin, Chen Yong Q.,Chen Wei, Song Yuanda, Ratledge Colin. Complete Genome Sequence of a High Lipid-Producing Strain of Mucor circinelloides WJ11 and Comparative Genome Analysis with a Low Lipid-Producing Strain CBS 277.49. PLoS ONE. 2015,10(9):e0137543
58. Qian Jianya, Bai Yeyu, Tang Jing, Chen Wei . Antioxidation and alpha-glucosidase inhibitory activities of barley polysaccharides modified with sulfation. LWT-Food Science and Technology. 2015, 64(1): 104-111
59. Zhai Qixiao, Yin Ruijie, Yu Leilei, Wang Gang, Tian Fengwei, Yu Ruipeng, Zhao Jianxin, Liu Xiaoming, Chen Yong Q., Zhang Hao, Chen Wei*.Screening of lactic acid bacteria with potential protective effects against cadmium toxicity. Food Control. 2015, 54: 23-30
60. Chen Haiqin, Hao Guangfei,Wang Lei, Wang Hongchao, Gu Zhennan, Liu Liming, Zhang Hao, Chen Wei*, Chen Yong Q.*. Identification of a critical determinant that enables efficient fatty acid synthesis in oleaginous fungi. Scientific Reports. 2015, 5:11247
61. Tang Xin, Chen Haiqin, Chen Yong Q.,Chen Wei,Garre Victoriano, Song Yuanda, Ratledge Colin.Comparison of Biochemical Activities between High and Low Lipid-Producing Strains of Mucor circinelloides: An Explanation for the High Oleaginicity of Strain WJ11.PLoS ONE.2015,10(6): e0128396
62. Muganga Lawrence,Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Wei. Screening for lactic acid bacteria based on antihyperglycaemic and probiotic potential and application in synbiotic setYoghurt.Journal of Functional Foods.2015, 16: 125-136
63. Yang Bo, Chen Haiqin*, Stanton Catherine, Ross R. Paul, Zhang Hao, Chen Yong Q., Chen Wei*.Review of the roles of conjugated linoleic acid in health and disease. Journalof Functional Foods.2015, 15: 314-325
64. Zhang Jiachao, Guo Zhuang, Xue Zhengsheng, Sun Zhihong, Zhang Menghui, Wang Lifeng, Wang Guoyang, Wang Fang, Xu Jie, Cao Hongfang, Xu Haiyan, Lv Qiang, Zhong Zhi, Chen Yongfu, Qimuge Sudu, Menghe Bilige, Zheng Yi, Zhao Liping, Chen Wei, Zhang Heping. A phylo-functional core of gut microbiota in healthy young Chinese cohorts across lifestyles, geography and ethnicities.The ISME Journal.2015, 9(9): 1979-1990
65. Ai Chunqing, Zhang Qiuxiang*, Ding Junrong, Ren Chengcheng, Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Suppression of dust mite allergy by mucosal delivery of a hypoallergenic derivative in a mouse model. Applied Microbiology and Biotechnology. 2015, 99(10): 4309-4319
66. Hu Bin, Tian Fengwei, Wang Gang, Zhang Qiuxaing, Zhao Jianxin, Zhang Hao, Chen Wei*.Enhancement of bile resistance in Lactobacillus plantarum strains by Soy Lecithin. Letters in Applied Microbiology.2015, 61(1):13-19
67. Wang Liyun, Chen Wei, Terentjev Eugene. Effect of micro-patterning on bacterial adhesion on polyethylene terephthalate surface. Journal of Biomaterials Applications. 2015, 29(10):1351-1362
68. Dong Yining, Chen Haiqin*, Sun Yanhui, Zhang Hao, Chen Wei. A differentially conserved residue (Ile42) of GH42 beta-galactosidase from Geobacillus stearothermophilus BgaB is involved in both catalysis and thermostability. Journal of Dairy Science. 2015, 98(4):2268-2276
69. Ai Chunqing, Zhang Qiuxiang*, Ren Chengcheng, Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Protective effect of Streptococcus thermophilus CCFM218 against house dust mite allergy in a mouse model.Food Control.2015, 50:283-290
70. Xing Jiali, Wang Gang*, Zhang Qiuxiang, Liu Xiaoming, Gu Zhennan, Zhang Hao, Chen Yong Q., Chen Wei*.Determining Antioxidant Activities of Lactobacilli Cell-Free Supernatants by Cellular Antioxidant Assay: A Comparison with Traditional Methods. PLOS One. 2015, 10(3):e0119058
71. Mao Bingyong, Li Dongyao, Zhao Jianxin, Liu Xiaoming, Gu Zhennan, Chen Yong Q., Zhang Hao*, Chen Wei*.Metagenomic Insights into the Effects of Fructo-oligosaccharides (FOS) on the Composition of Fecal Microbiota in Mice. Journal of Agricultural and Food Chemistry.2015, 63(3):856-863
72. Ye Chao, Xu Nan, Chen Haiqin, Chen Yong Q., Chen Wei, Liu Liming.Reconstruction and analysis of a genome-scale metabolic model of the oleaginous fungus Mortierella alpine.BMC Systems Biology.2015, 9:1
73. Shao Li, Wu Zhenjun, Tian Fengwei, Zhang Hao, Liu Zhenmin, Chen Wei*, Guo Benheng*. Molecular characteristics of an exopolysaccharide from Lactobacillus rhamnosus KF5 in solution. International Journal of Biological Macromolecules.2015, 72:1429-1434
74. Mao Bingyong, Li Dongyao, Zhao Jianxin, Liu Xiaoming, Gu Zhennan, Chen Yong Q., Zhang Hao*, Chen Wei*.In vitro fermentation of fructooligosaccharides with human gut bacteria.Food & Function.2015, 6(3):947-954
75. Xing Jiali, Wang Gang*, Gu Zhennan, Liu Xiaoming, Zhang Qiuxiang, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Cellular model to assess the antioxidant activity of lactobacilli.RSC Advances.2015, 5(47): 37626-37634
76. Zhao Guozhong, Yao Yunping, Hao Guangfei, Fan Dongsheng, Yin Boxing, Cao Xiaohong*, Chen Wei*.Gene regulation in Aspergillus oryzae promotes hyphal growth and flavor formation in soy sauce koji. RSC Advances. 2015, 5(31):24224-24230
77. Zhai Qixiao, Narbad Ajan, Chen Wei*.Dietary Strategies for the Treatment of Cadmium and Lead Toxicity. Nutrients.2015, 7(1):552-571
78. Zhai Qixiao, Xiao Yue, Tian Fengwei, Wang Gang, Zhao Jianxin, Liu Xiaoming, Chen Yong Q., Zhang Hao, Chen Wei*. Protective effects of lactic acid bacteria-fermented soymilk against chronic cadmium toxicity in mice. RSC Advances.2015, 5(6):4648-4658
79. Zhang Huaiyuan, Zhang Luning,Chen Haiqin,Chen Yong Q.,Chen Wei,Song Yuanda*,Ratledge Colin.Enhanced lipid accumulation in the yeast Yarrowia lipolytica by over-expression of ATP:citrate lyase from Mus musculus. Journal of Biotechnology. 2014, 192:78-84
80. Tang Xin, Zhang Huaiyuan, Chen Haiqin, Chen Yong Q., Chen Wei, Song Yuanda*. Effects of 20 Standard Amino Acids on the Growth, Total Fatty Acids Production, and gamma-Linolenic Acid Yield in Mucor circinelloides. Current Microbiology. 2014, 69(6):899-908
81. Mao Bingyong, Li Dongyao, Zhao Jianxin, Liu Xiaoming, Gu Zhennan, Chen Yong Q., Zhang Hao*, Chen Wei*.In Vitro Fermentation of Lactulose by Human Gut Bacteria. Journal of Agriculture and Food Chemistry. 2014, 62:10970-10977
82. Ai Chunqing, Zhang Qiuxiang*, Ren Chengcheng, Wang Gang, Liu Xiaoming, Tian Fengwei, Zhao Jianxin, Zhang Hao, Chen Yong Q., Chen Wei*. Genetically Engineered Lactococcus lactis Protect against House Dust Mite Allergy in a BALB/c Mouse Model. PLoS ONE. 2014, 9(10): e109461
83. Gang Wang, Yu Zhao, Fengwei Tian, Xing Jin，Haiqin Chen，Xiaoming Liu，Qiuxiang Zhang, Jianxin Zhao, Yongquan Chen, Hao Zhang, Wei Chen*. Screening of adhesive lactobacilli with antagonistic activity against Campylobacter jejuni. Food Control. 2014, 44: 49-57
84. Shanshan Zhao, Qiuxiang Zhang, Guangfei Hao, Xiaoming Liu, Jianxin Zhao*, Yongquan Chen, Hao Zhang, Wei Chen*. The protective role of glycine betaine in Lactobacillus plantarum ST-III against salt stress . Food Control. 2014, 44: 208-213
85. Pei Chen, Qiuxiang Zhang, Hui Dang, Xiaoming Liu, Fengwei Tian, Jianxin Zhao, Yong Q. Chen, Hao Zhang, Wei Chen*.Oral administration of Lactobacillus rhamnosus CCFM0528 improves glucose tolerance and cytokine secretion in high-fat-fed, streptozotocin-induced type 2 diabetic mice. Journal of Functional Foods. 2014, 10: 318-326
86. Pei Chen, Qiuxiang Zhang, Hui Dang, Xiaoming Liu, Fengwei Tian, Jianxin Zhao, Yongquan Chen, Hao Zhang, Wei Chen*. Antidiabetic effect of Lactobacillus casei CCFM0412 on mice with type 2 diabetes induced by a high-fat diet and streptozotocin. Nutrition. 2014, 30(9) :1061-1068
87. Guangfei Hao, Haiqin Chen*, Kai Du, Xiaoyun Huang, Yuanda Song, Zhennan Gu, Lei Wang, Hao Zhang, Wei Chen, Yong Q. Chen .Increased fatty acid unsaturation and production of arachidonic acid by homologous over-expression of the mitochondrial malic enzyme in Mortierella alpine. Biotechnology Letters.2014, 36( 9):1827-1834
88. Yang Bo, Chen Haiqin*, Gu Zhennan, Tian Fengwei, Ross R.P., Stanton C., Chen Yong Q., Chen Wei, Zhang Hao. Synthesis of conjugated linoleic acid by the linoleate isomerase complex in food-derived lactobacilli. Journal of Applied Microbiology. 2014, 117(2):430-439
89. Jiayu Yang, Xinjie Hu, Huaiyuan Zhang, Haiqin Chen, M’balu. R. Kargbo, Jianxin Zhao, Yuanda Song*, Yong Q. Chen, Hao Zhang, Wei Chen*.Expression, Purification, and Characterization of NADP(+)-Dependent Malic Enzyme from the Oleaginous Fungus Mortierella Alpina. Applied Biochemistry and Biotechnology. 2014, 173(7): 1849-1857
90. Li Shao, Zhengjun Wu, Hao Zhang, Wei Chen, Lianzhong Ai*, Benheng Guo*.Parti-alcharacterizationand role of malic enzyme during fatty acid synthesisimmunestimulator-y activity of exopolysaccharides from Lactobacillus rhamnosus KF5.Carbohydrate Polymers. 2014, 107:51-56
91. Chengcheng Ren, Qiuxiang Zhang, Gang Wang, Chunqing Ai, Mengsha Hu, Xiaoming Liu, Fengwei Tian, Jianxin Zhao, Yongquan Chen, Miao Wang, Hao Zhang*, Wei Chen*. Modulation of peanut-induced allergic immune responses by oral lactic acid bacteria-based vaccines in mice. Applied Microbiolology Biotechnology. 2014, 98(14): 6353-6364
92. Ahmed Mousa, Xiao-ming Liu, Yong-quan Chen, Hao Zhang, Wei Chen*. Evaluationof physiochemical, textural, microbiological and sensory characteristics in set yogurt reinforced by microencapsulated Bifidobacterium bifidum F-35. International Journal of Food Science and Technology. 2014, 49(7): 1673-1679
93. Qixiao Zhai, Gang Wang, Jianxin Zhao, Xiaoming Liu, Arjan Narbad, Yong Q. Chen, Hao Zhang, Fengwei Tian*, Wei Chen. Protective effects of Lactobacillus plantarum CCFM8610 against chronic cadmium toxicity in mice indicate routes of protection besides intestinal sequestration. Applied and Environmental Microbiology. 2014, 80(13):4063-4071
94. Tianqi He, Beihong Mo, Jianlian Huang, Daming Fan, Wenhai Zhang, Liyun Wang, Jianxin Zhao*, Wei Chen, Hao Zhang. Twin-Screw Extrusion of Hairtail Surimi and Soy Protein Isolate Blends. Food Science and Technology Research. 2014, 20 (3) :517-527
95. Chen Chen, Fangfang Zhou, Jing Ren, Lianzhong Ai, Yiying Dong, Zhengjun Wu, Zhenmin Liu, Wei Chen*, Benheng Guo*. Cloning, expression and functional validation of a β-fructofuranosidase from Lactobacillus plantarum. Process Biochemistry. 2014, 49(5): 758–767
96. Guangfei Hao, Haiqin Chen, Lei Wang, Zhennan Gu, Yuanda Song, Hao Zhang, Wei Chen*, Yong Q. Chen*. Role of Malic Enzyme during Fatty Acid Synthesis in the Oleaginous Fungus Mortierella alpine. Applied and Environmental Microbiology. 2014, 80(9):2672-2678
97. Qian Jianya*, Gu Yuping, Jiang Wei, Chen Wei. Inactivating effect of pulsed electric field on lipase in brown rice. Innovative Food Science & Emerging Technologies. 2014, 22: 89-94
98. Zhou Mengzhou, Yu Hai, Yin Xianhua, Sabour Parviz M., Chen Wei*, Gong Joshua*. Lactobacillus zeae Protects Caenorhabditis elegans from Enterotoxigenic Escherichia coli-Caused Death by Inhibiting Enterotoxin Gene Expression of the Pathogen. PLoSOne. 2014,9(2): e89004
99. Shah Nagendra P.*, Tsakalidou Effie, Yang Zhennai, Chen Wei. Advances in biotechnology and safety. International Dairy Journal. 2014, 34(2): 229-229
100. Gang Wang, Jia Ning, Jichun Zhao, Feng Hang, Fengwei Tian, Jianxin Zhao, Yongquan Chen, Hao Zhang, Wei Chen*. Partial characterisation of an anti-listeria substance produced by Pediococcus acidilactici P9. International Dairy Journal. 2014, 34(2): 275-279
101. Pei Chen, Qiuxiang Zhang, Hui Dang, Xiaoming Liu, Fengwei Tian, Jianxin Zhao, Yongquan Chen, Hao Zhang*, Wei Chen*. Screening for potential new probiotic based on probiotic properties and alpha-glucosidase inhibitory activity. Food Control. 2014, 35(1): 65-72
102. Guangqiang Wang, Yu Xia, Jing Cui, Zhennan Gu, Yuanda Song, Yong Q. Chen, Haiqin Chen*, Hao Zhang, Wei Chen*. The roles of moonlighting proteins in Bacteria. CurrentIssues Molecular Biology. 2014, 16(1):15-22
103. Xiaoming Liu, Shiyun Feng, Peng Zhou, Yongquan Chen, Hao Zhang, Wei Chen*. Simultaneous Determination of Danofloxacin and Flumequine in Milk Based on Fluorescence Spectroscopy. Food Analytical Methods. 2013, 6:1739-1749
104. Guangqiang Wang, Haiqin Chen, Yu Xia, Jing Cui, Zhennan Gu, Yuanda Song, Yong Q. Chen, Hao Zhang*, Wei Chen*. How are the Non-classically Secreted Bacterial Proteins Released into the Extracellular Milieu? Current Microbiology. 2013, 67:688-695
105. Huaiyuan Zhang, Luning Zhang, Haiqin Chen, Yong Q. Chen, Colin Ratledge, Yuanda Song*, Wei Chen.Regulatory properties of malic enzyme in the oleaginous yeast, Yarrowia lipolytica, and its non-involvement in lipid accumulation. Biotechnology Letters. 2013, 35(12):2091-2098
106. Mingxuan Wang, Haiqin Chen*, Zhennan Gu, Hao Zhang, Wei Chen, Yong Q Chen. Omega3 fatty acid desaturases from microorganisms: structure, function, evolution, and biotechnological use. Applied Microbiology and Biotechnology. 2013, 97:10255-10262
107. Guozhong Zhao, Yunping Yao, Wei Chen*, and Xiaohong Cao*. Comparison and Analysis of the Genomes of Two Aspergillus oryzae Strains. Journal of Agricultural and Food Chemistry. 2013, 61: 7805-7809
108. Tuo Yanfeng, Yu Hanli, Ai Lianzhong, Wu Zhengjun, Guo Benheng*, Chen Wei. Aggregation and adhesion properties of 22 Lactobacillus strains. Journal of Dairy Science. 2013, 96(7):4252-4257
109. Zhang Baixi, Chen Haiqin, Li Min, Gu Zhennan, Song Yuanda, Ratledge Colin, Chen Yong Q, Zhang Hao*, Chen Wei*. Genetic engineering of Yarrowia lipolytica for enhanced production of trans-10, cis-12 conjugated linoleic acid. Microbial Cell Factories . 2013, 12:70
110. Hongchao Wang, Haiqin Chen*, Guangfei Hao, Bo Yang, Yun Feng, Yu Wang, Lu Feng, Jianxin Zhao, Yuanda Song, Hao Zhang, Yong Q Chen, Lei Wang, Wei Chen*. Role of the Phenylalanine-Hydroxylating System in Aromatic Substance Degradation and Lipid Metabolism in the Oleaginous Fungus Mortierella alpine. Applied and Environmental Microbiology. 2013,79(10): 3225-3233
111. Yining Dong, Ling Wang, Qiong Gu, Haiqin Chen*, Xiaoming Liu, Yuanda Song, Wei Chen, Arnold T. Hagler, Hao Zhang, Jun Xu*. Optimizing lactose hydrolysis by computer-guided modification of the catalytic site of a wild-type enzyme. Mol Divers. 2013, 17: 371-382
112. Guangqiang Wang, Haiqin Chen, Hao Zhang, Yuanda Song*, Wei Chen*. The Secretion of an Intrinsically Disordered Protein with Different Secretion Signals in Bacillus subtilis. Current Microbiology. 2013, 66(6):566–572
113. Haiqin Chen, Zhennan Gu, Hao Zhang, Mingxuan Wang, Wei Chen, W. Todd Lowther,Yong Q. Chen*. Expression and Purification of Integral Membrane Fatty Acid Desaturases. PLoS ONE. 2013, 8(3): e58139
114. Qixiao Zhai, Gang Wang, Jianxin Zhao, Xiaoming Liu, Fengwei Tian*, Hao Zhang, Wei Chen*. Protective effects of Lactobacillus plantarum CCFM8610 against acute cadmium toxicity in mice. Applied and Environmental Microbiology. 2013, 79(5):1508-1515
115. Lele Zhao#, Gang Wang#, Paul Siegel, Chuan He, Hezhong Wang, Wenjing Zhao, Zhengxiao Zhai, Fengwei Tian, Jianxin Zhao, Hao Zhang, Zikui Sun, Wei Chen*, Yan Zhang*, He Meng*.Quantitative genetic background of the host influences gut microbiomes in chickens. Scientific Reports. 2013, 3:1163
116. Xiaoming Liu, Wenyu Liu, Qiuxiang Zhang, Fengwei Tian, Gang Wang, Hao Zhang, Wei Chen*. Screening of lactobacilli with antagonistic activity against enteroinvasive Escherichia coli. Food Control. 2013, 30(2):563-568
117. Bo Yang, Haiqin Chen*, Yuanda Song, Yong Q. Chen, Hao Zhang, Wei Chen. Myosin-cross-reactive antigens from four different lactic acid bacteria are fatty acid hydratases. Biotechnology Letters. 2013, 35(1):75-81
118. Zhao Xin, Tian Fengwei, Wang Gang, Liu Xiaoming, Zhang Qiuxiang, Zhang Hao, Chen Wei*. Isolation, identification and characterization of human intestinal bacteria with the ability to utilize chloramphenicol as the sole source of carbon and energy. FEMS Microbiol Ecol . 2012,82:703-712
119. W.J. Liu#, Z.H. Sun#, Y.B. Zhang, C.L. Zhang, Menghebilige M. Yang, T.S. Sun, Q.H. Bao, W. Chen*, H.P. Zhang*. A survey of the bacterial composition of kurut from Tibet using a culture-independent approach. Journal of Dairy Science. 2012, 95(3):1064-1072
120. Guo Zhuang, Liu Xiao-Ming, Zhang Qiu-Xiang, Tian Feng-Wei, Zhang Hao, Zhang He-Ping, Chen Wei*. Research advances with regards to clinical outcome and potential mechanisms of the cholesterol-lowering effects of probiotics. Clinical Lipidology. 2012, 7(5): 501-507
121. Fengwei Tian, Qixiao Zhai, Jianxin Zhao, Xiaoming Liu, Gang Wang, Hao Zhang, Heping Zhang, Wei Chen*. Lactobacillus plantarum CCFM8661 Alleviated Lead Toxicity in Mice. Biological Trace Element Research. 2012, 150:264-271
122. Baixi Zhang, Chunchi Rong, Haiqin Chen, Yuanda Song*, Hao Zhang*, Wei Chen. De novo synthesis of trans-10, cis-12 conjugated linoleic acid in oleaginous yeast Yarrowia Lipolytica. Microbial Cell Factories. 2012, 11:51
123. Juan Zhang, Yin Li, Wei Chen, Guo-Cheng Du*, Jian Chen*. Glutathione improves the cold resistance of Lactobacillus sanfranciscensis by physiological regulation. Food Microbiology. 2012, 31(2):285-292
124. Haiqin Chen, Xie Yan, Fengwei Tian, Yuanda Song, Yong Q. Chen, Hao Zhang, Wei Chen*. Cloning, expression, and identification of a novel class IIa bacteriocin in the Escherichia coli cell-free protein expression system. Biotechnology Letters. 2012, 34:359-364
125. Haiqin Chen, Fengwei Tian, Shuo Li, Yan Xie, Hao Zhang, Wei Chen*.Cloning and heterologous expression of a bacteriocin sakacin P from Lactobacillus sakei in Escherichia coli. Applied Microbiology and Biotechnology. 2012, 94:1061-1068
126. Wanwipa Vongsangnak, Yingtong Zhang, Wei Chen, Colin Ratledge, Yuanda Song*. Annotation and analysis of malic enzyme genes encoding for multiple isoforms in the fungus Mucor circinelloides CBS 277.49. Biotechnology Letters. 2012, 34(5):941-947
127. Chen Chen, Ai Lianzhong, Zhou Fangfang, Ren Jing, Sun Kejie, Zhang Hao, Chen Wei*, Guo Benheng*. Complete nucleotide sequence of plasmid pST-III from Lactobacillus plantarum ST-III. Plasmid. 2012, 67(3): 236-244
128. Chen Xiaohua#, Liu Xiaoming#, Tian Fengwei, Zhang Qiuxiang, Zhang Heping, Zhang Hao, Chen Wei*. Antagonistic Activities of Lactobacilli against Helicobacter pylori Growth and Infection in Human Gastric Epithelial Cells. Journal of Food Science. 2012, 77(1): M9-M14
129. Zou Qiang, Liu Xiaoming, Zhao Jianxin, Tian Fengwei, Zhang Heping, Zhang Hao*, Chen Wei. Microencapsulation of Bifidobacterium bifidum F-35 in whey protein based microcapsules by transglutaminase-induced gelation. Journal of Food Science. 2012, 77(5):M270-M277
130. Guo Zhuang, Liu Xiaoming, Zhang Qiuxiang, Tian Fengwei, Zhang Hao, Zhang Heping, Chen Wei*. Effects of inulin on the plasma lipid profile of normolipidemic and hyperlipidemic subjects: a meta-analysis of randomized controlled trials. Clinical Lipidology. 2012, 7(2):215-222
131. Wu Chongde, Zhang Juan, Chen Wei, Wang Miao, Du Guocheng*, Chen Jian*.A combined physiological and proteomic approach to reveal lactic-acid-induced alterations in Lactobacillus casei Zhang and its mutant with enhanced lactic acid tolerance. Applied Microbiology and Biotechnology. 2012, 93(2):707-722
132. Guangqiang Wang, Yining Dong, Haiqin Chen, Heping Zhang, Yuanda Song, Hao Zhang, Wei Chen*. High incidence of disorder-promoting amino acids in the amino terminus of mature proteins in Bacillus subtilis American.Journal of Biochemistry and Biotechnology. 2011, 7(4): 172-178
133. Wang Hongchao, Yang Bo, Hao Guangfei, Feng Yun, Chen Haiqin, Feng Lu, Chen Yongquan, Zhao Jianxin, Zhang Hao, Wang Lei, Chen Wei*. Biochemical characterization of the tetrahydrobiopterin synthesis pathway in the oleaginous fungus. Microbiology-SGM.2011, 157: 3059-3070
134. Wang Lei#, Chen Wei#, Feng Yun, Ren Yan, Gu Zhennan, Chen Haiqin, Wang Hongchao, Thomas, Michael J., Zhang Baixi, Berquin, Isabelle M., Li Yang, Wu Jiansheng, Zhang Huanxin, Song Yuanda, Liu Xiang, Norris, James S., Wang Suriguga, Du Peng, Shen Junguo, Wang Na, Yang Yanlin, Wang Wei, Feng Lu, Ratledge Colin, Zhang Hao*, Chen Yongquan*. Genome Characterization of the Oleaginous Fungus Mortierella alpine. PLOSOne. 2011, 6(12): e28319
135. Gao Cuifang, Qiu Zixue*, Wu Xiaojun*, Tian Fengwei, Zhang Hao, Chen Wei. A novel fuzzy fisher classifier for signal peptide prediction.Protein and Peptide Letters. 2011,18(8):831-838
136. Chen Chen, Ai Lianzhong, Zhou Fangfang, Wang Lei, Zhang Hao, Chen Wei*, Guo Benheng*. Complete genome sequence of the probiotic bacterium Lactobacillus casei LC2W. Journal of Bacteriology. 2011, 193(13): 3419-3420
137. Ai Lianzhong, Chen Chen, Zhou Fangfang, Wang Lei, Zhang Hao, Chen Wei*, Guo Benheng*. Complete genome sequence of the probiotic strain Lactobacillus casei BD-II. Journal of Bacteriology. 2011, 193(12): 3160-3161
138. Zhao Wenjing, Chen Yongfu, Sun Zhihong, Wang Jicheng, Zhou Zhemin, Sun Tiansong, Wang Lei, Chen Wei*, Zhang Heping*. Complete genome sequence of Lactobacillus helveticus H10. Journal of Bacteriology. 2011, 193(10): 2666-2667
139. Sun Zhihong, Chen Xia, Wang Jicheng, Zhao Wenjing, Shao Yuyu, Guo Zhuang, Zhang Xingchang, Zhou Zhemin, Sun Tiansong, Wang Lei, Meng He, Zhang Heping, Chen Wei*. Complete genome sequence of Lactobacillus delbrueckii subsp bulgaricus strain ND02. Journal of Bacteriology. 2011, 193(13): 3426-3427
140. Guo Zhuang, Liu Xiaoming, Zhang Qiuxiang, Shen Zhen, Tian Fengwei, Zhang Hao, Sun Zhihong, Zhang Heping*, Chen Wei*. Influence of consumption of probiotics on the plasma lipid profile: a meta-analysis of randomized controlled trials. Nutrition, Metabolism and Cardiovascular Diseases. 2011, 21(11):844-850
141. Li Baokun, Tian Fengwei, Liu Xiaoming, Zhao Jianxin, Zhang Hao, Chen Wei*. Effects of Cryoproectants on Viability of Lactobacillus reuteri CICC6226. Applied Microbiology and Biotechnology. 2011, 92(3):609-616
142. Zou Qiang, Zhao Jianxin, Liu Xiaoming, Tian Fengwei, Zhang Heping, Zhang Hao, Chen Wei*. Microencapsulation of bifidobacterium bifidum F-35 in reinforced alginate microspheres prepared by emulsification/internal gelation. International Journal of Food Science and Technology. 2011, 46(8):1672-1678
143. Wang Haikuan, Cui Limin, Chen Wei*, Zhang Heping*. An application in Gouda cheese manufacture for a strain of Lactobacillus helveticus ND01. International Journal of Dairy Technology. 2011, 64(3): 386-393
144. Zhao Jianxin, Dai Xiaojun, Liu Xiaoming, Zhang Hao, Tang Jian, Chen Wei*. Comparison of aroma compounds in naturally fermented and inoculated Chinese soybean pastes by GC-MS and GC-Olfactometry analysis. Food Control. 2011, 22(6): 1008-1013
145. Zhang Jiachao, Liu Wenjun, Sun Zhihong, Bao Qiuhua, Wang Fang, Yu Jie, Chen Wei*, Zhang Heping*. Diversity of lactic acid bacteria and yeasts in traditional sourdoughs collected from western region in Inner Mongolia of China. Food Control. 2011,22(5): 767-774
146. Sun Zhihong, Chen Xia, Wang Jicheng, Zhao Wenjing, Shao Yuyu, Wu Lan, Zhou Zhemin, Sun Tiansong, Wang Lei, Meng He, Zhang Heping, Chen Wei*. CompleteG-enome Sequence of Streptococcus thermophilus Strain ND03. Journal of Bacteriology. 2011, 193(3): 793-794
147. Wang Yinyu, Chen Chen, Ai Lianzhong, Zhou Fangfang, Zhou Zhemin, Wang Lei, Zhang Hao, Chen Wei*, Guo Benheng*. Complete Genome Sequence of the Probiotic Lactobacillus plantarum ST-III. Journal of Bacteriology. 2011, 193(1): 313-314
148. Zhao Jianxin, Yang Lian, Gu Zhennan, Chen Haiqin, Tian Fengwei, Chen Yongquan, Zhang Hao, Chen Wei*. Stabilization of the Single-Chain Fragment Variable by an Interdomain Disulfide Bond and Its Effect on Antibody Affinity. International Journal of Molecular Sciences. 2011, 12(1): 1-11
149. Dong Yining, Liu Xiaoming, Chen Haiqin, Xia Yu, Zhang Heping, Zhang Hao, Chen Wei*.Enhancement of the Hydrolysis Activity of beta-Galactosidase from Geobacillus stearothermophilus by Saturation Mutagenesis. Journal of Dairy Science. 2011,94(3): 1176-1184
150. Kossah Rima, Zhang Hao, Chen Wei*. Antimicrobial and antioxidant activities of Chinese sumac (Rhus typhina L.) fruit extract. Food Control. 2011, 22(1): 128-132
151. Chen Xiaohua, Tian Fengwei, Liu Xiaoming, Zhao Jianxin, Zhang Heping, Zhang Hao, Chen Wei*. In vitro screening of lactobacilli with antagonistic activity against Helicobacter pylori from traditionally fermented foods . Journal of Dairy Science. 2010, 93(12): 5627-5634
152. Kamau, Samuel Mburu, Lu Rongrong*, Chen Wei, Liu Xiaoming, Tian Fengwei, Shen Yi, Gao Ting. Functional Significance of Bioactive Peptides Derived from Milk Proteins Food. Reviews International. 2010, 26 (4): 386-401
153. Sun Zhihong, Chen Xia, Wang Jicheng, Gao Pengfei, Zhou Zhemin, Ren Yi, Sun Tiansong, Wang Lei, Meng He, Chen Wei*, Zhang Heping*. Complete Genome Sequence of Probiotic Bifidobacterium animalis subsp. lactis Strain V9. Journal of Bacteriology. 2010,192(15): 4080-4081
154. Ren Yan, Perepelovc, Andrei V., Wang Haiyan, Zhang Hao, Knirelc, Yuriy A., Wang Lei, Chen Wei*. Biochemical characterization of GDP-l-fucose de novo synthesis pathway in fungus Mortierella alpine. Biochemical and Biophysical Research Communications. 2010, 391(4): 1663-1669
155. Xia Yu, Zhao Jianxin, Chen Haiqin, Liu Xiaoming, Wang Y, Tian Fengwei, Zhang Heping, Zhang Hao, and Chen Wei*. Extracellular secretion in Bacillus subtilis of a cytoplasmic thermostable β-galactosidase from Geobacillus stearothermophilus. Journal of Dairy Science. 2010, 93(7): 2838-2845
156. Cheikhyoussef Ahmad, Cheikhyoussef Natascha, Chen Haiqin, Zhao Jianxin, Tang Jian, Zhang Hao, Chen Wei*. Bifidin I - A new bacteriocin produced by Bifidobacterium infantis BCRC 14602: Purification and partial amino acid sequence. FoodControl. 2010,21(5): 746-753
157. Li Xiaomin, Perepelov, Andrei V., Wang Quan, Senchenkova,Sofya N., Liu Bin, Shevelev, Sergei D., Guo Xi, Shashkov, Alexander S., Chen Wei*, Wang Lei, Knirel, Yuriy A. Structural and genetic characterization of the O-antigen of Escherichia coli O161containing a derivative of a higher acidic diamino sugar, legionaminic acid. CarbohydrateResearch. 2010, 345(11): 1581-1587
158. Zhang Wenyi, Yu Dongliang, Sun Zhihong, Wu Rina, Chen Xia, Chen Wei, Meng He*, Hu Songnian, Zhang Heping*. Complete Genome Sequence of Lactobacillus casei Zhang, a New Probiotic Strain Isolated from Traditional Homemade Koumiss in Inner Mongolia, China. Journal of Bacteriology. 2010, 192(19): 5268-5269
159. Zhang Wenyi, Sun Zhihong, Yu Dongliang, Airideng Caicike, Chen Wei, Meng He*, Zhang Heping*. Comparative analysis of iol clusters in Lactobacillus casei strains. World Journal of Microbiology and Biotechnology. 2010, 26(11): 1949-1955
160. Zhang Wenyi, Yu Dongliang, Sun Zhihong, Chen Wei, Hu Songnian, Meng He*, Zhang Heping*. The comparative analysis of a prophage remnant Lcazh1 in relation to other Lactobacillus prophages, particularly Lp3. International Journal of Dairy Technology. 2010, 63(3): 413-417
161. Kamau, Samuel Mburu, Cheison, Seronei Chelulei, Chen Wei, Liu Xiaoming, Lu Rongrong*. Alpha-Lactalbumin: Its Production Technologies and Bioactive Peptides .Comprehensive Reviews in Food Science and Food Safety. 2010, 9(2): 197-212
162. Wang Jicheng, Guo Zhuang, Zhang Qing, Yan Liya, Chen Yongfu, Chen Xia, Liu Xiaoming, Chen Wei, Zhang Heping*. Effect of probiotic Lactobacillus casei Zhang on fermentation characteristics of set yogurt. International Journal of Dairy Technology. 2010, 63(1):105-112
163. Guo Xiang*, Zhou Fangfang, Chen Chen, Wu Zhengjun, Zhang Heping, Xu Yan, Zhang Hao, Guo Benheng, Wang Yinyu, Chen Wei. Antagonistic activities of Lactobacillus plantarum Guo against enteric pathogens and its protective effect on Caco-2 cells. Milchwissenschaft-Milk Science International. 2010, 65(1): 28-31
164. Yang Lian, Ding Husheng, Gu Zhennan, Zhao Jianxin, Chen Haiqin, Tian Fengwei, Chen Yongquan, Zhang Hao, Chen Wei*. Selection of Single Chain Fragment Variables with Direct Coating of Aflatoxin B1 to Enzyme-Linked Immunosorbent Assay Plates. Journal of Agriculture and Food Chemistry. 2009, 57(19): 8927-8932
165. Cheikhyoussef Ahmad, Pogori Natascha, Chen Haiqin, Tian Fengwei, Chen Wei*, Tang Jian, Zhang Hao. Antimicrobial activity and partial characterization of bacteriocin-like inhibitory substances (BLIS) produced by Bifidobacterium infantis BCRC 14602. Food Control. 2009, 20(6): 553-559
166. Chen Wei*, Chen Haiqin, Xia Yu, Yang J, Zhao Jianxin, Tian Fengwei, Zhang Heping, Zhang Hao. Immobilization of recombinant thermostable β-galactosidase from Bacillus stearothermophilus for lactose hydrolysis in milk. Journal of Dairy Science. 2009, 92(2): 491-498
167. Zhao Jianxin, Dai Xiaojun, Liu Xiaoming, Chen Haiqin, Tang Jian, Zhang Hao, Chen Wei*. Changes in microbial community during Chinese traditional soybean paste fermentation. International Journal of Food Science and Technology. 2009,44 (12):2526-2530
168. Cheikhyoussef Ahmad, Pogori Natascha, Chen Haiqin, Zhao Jianxin, Tian Fengwei, Chen Wei*, Zhang Hao. Comparison of three different methods for the isolation of bacteriocin-like inhibitiory substances from Bifidobacterium infantis BCRC 14602. Journal of Rapid methods & automation in microbiology. 2009, 17(2):182–194
169. Qian Jianya*, Chen Wei, Zhang Weiming, Zhang Hao. Adulteration identification of some fungal polysaccharides with SEM, XRD, IR and optical rotation: A primary approach. Carbohydrate Polymers. 2009, 78(3): 620-625
170. Wang Jicheng, Guo Zhuang, Zhang Q, Yan L, Chen Wei, Liu Xiaoming*, Zhang Heping*. Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in soymilk and bovine milk during storage. Journal of Dairy Science.2009, 92(6): 2468-2476
171. Guo Zhuang, Wang Jicheng, Yan Liya, Chen Wei, Liu Xiaoming*, Zhang Heping*. In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains . LWT-Food Science and Technology. 2009, 42(10): 1640-1646
172. Liu Wenjun, Sun Zhihong, Zhang Jiachao, Gao Wa, Wang Weihong, Wu Lan, Sun Tiansong, Chen Wei, Liu Xiaoming, Zhang Heping*. Analysis of Microbial Composition in Acid Whey for Dairy Fan Making in Yunnan by Conventional Method and 16S rRNA Sequencing. Current Microbiology. 2009, 59(2): 199-205
173. Zhou Qi, Wang Jicheng, Guo Zhuang, Yan Liya, Zhang Qing, Chen Wei，Liu Xiaoming*，Zhang Heping*. Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in reconstituted mare milk during storage. International Journal of Dairy Technology. 2009, 62(2): 249-254
174. Wu Hao, Zhu Tuo*, Chen Wei, Zhang Hao, Yang Jianlei. Identification of Lactobacillus casei-BDI and Streptococcus thermophilus by fluorescence spectra.Chinese Optics Letters. 2009,7(6): 542-544
175. Chen Wei*, Chen Haiqin, Xia Yu, Zhao Jianxin, Tian Fengwei, Zhang Hao. Production, Purification, and Characterization of a Potential Thermostable Galactosidase for Milk Lactose Hydrolysisfrom Bacillus stearothermophilus.Journal of Dairy Science. 2008,91(5):1751-1758
176. Cheikhyoussef Ahmad, Pogorib Natascha, Chen Wei, Zhang Hao*. Antimicrobial proteinaceous compounds obtained from bifidobacteria: from production to their application. International Journal of Food Microbiology. 2008,125(3):215-222
177. Ai Lianzhong, Guo Benheng, Zhang Hao*, Wu Zhengjun, Chen Wei, Wang Yinyu, Tang Jian. Isolation and antihypertensive effect of exopolysaccharides from Lactobacillus casei LC2W. Milchwissenschaft-Milk Science International. 2008,63(1):3-6
178. Cheikhyoussef Ahmad, Pogori N, Tian FW, Chen W, Zhang H*. Interactionof Bifido-bacterium and Yoghurt Mixed Culture with Salmonella During Associated Cultures Gr-owth. Biotechnology. 2008,7(3):563-568
179. Ai Lianzhong, Zhang Hao, Guo Benheng*, Chen Wei, Wu Zhengjun, Wu Yan. Preparation, partial characterization and bioactivity of exopolysaccharides from Lactobacillus casei LC2W. Carbohydrate Polymers. 2008,74(3):353–357
180. Xia Yu, Chen Wei*, Zhao Jianxin, Tian Fengwei, Zhang Hao, Ding Xiaolin. Constru-ction of a new food-grade expression system for Bacillus subtilis based on theta repl-ication plasmids and auxotrophic complementation. Appliedmicrobiology and biotechn-ology.2007,76(3):643-650
181. Ai Lianzhong, Zhang Hao*, Guo Benheng, Chen Wei, Wu Zhengjun, Tang Jian. Optimization of culture conditions for exopolysaccharide production by Lactobacillus casei LC2W. Milchwissenschaft-Milk Science International. 2006,61(4):374-377
182. Xia Yu, Chen Wei, Fu Xiaoyan, Zhang Hao*, Yang Sheng*, Ding Xiaolin.Construction of an Integrative Food-grade Expression System for Bacillus subtilis. Food Resear-ch International. 2005,38(4):251-256
